Kamis, 01 April 2010

[dapurbunda] Digest Number 4322

Messages In This Digest (1 Message)

1a.
KALDU AYAM From: Yolla

Message

1a.

KALDU AYAM

Posted by: "Yolla" y.yollanda@yahoo.com.sg   y.yollanda

Wed Mar 31, 2010 4:49 pm (PDT)



Bun, sharing doong, kata temen, klo mau mengolah ayam baiknya ayamnya di
rebus dulu, air rebusan pertama di buang baru deh diolah mau jadi apa..

Emang sih begitu direbus, airnya berwarna putih keruh dan kuning, yg kuning2
tdk bercampur ama yg putih ..kata temen itu kuning2 zat kimia yg disuntikkan
ke ayam. hiii.. ngeri banget deh liat cairan kuningnya, banyak soalnya
(ngebayangin masuk ke tubuh kita). jadi sejauh ini sy melakukan hal tsb.

pertanyaannya, benerkah begitu??? Trus klo sy mau mendapatkan kaldu ayam
gimana caranya??? Trims

yolla

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